Joy of Mixology: The Consummate Guide to the Bartender's Craft by Gary Regan, John Harrisson

Joy of Mixology: The Consummate Guide to the Bartender's Craft


Joy.of.Mixology.The.Consummate.Guide.to.the.Bartender.s.Craft.pdf
ISBN: 9780609608845 | 400 pages | 20 Mb

Download Joy of Mixology: The Consummate Guide to the Bartender's Craft



Joy of Mixology: The Consummate Guide to the Bartender's Craft Gary Regan, John Harrisson
Publisher: Crown Publishing Group


An original book on the craft of mixology is a rare gem. Gary Regan’s The Joy of Mixology is such a gem, one whose genius lies in Regan’s breakthrough system for categorizing drinks that helps bartenders—both professionals and amateurs alike—not only to remember drink recipes but also to invent their own. For example, once you understand that the Margarita is a member of the New Orleans Sour Family, you’ll instantly see that a Kamikaze is just a vodka-based Margarita; a Cosmopolitan follows the same formula, with some cranberry juice thrown in for color. Similarly, the Manhattan and the Rob Roy, both members of the French-Italian family, are ...

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